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Easy Chewy Warabi Mochi Recipe

Easy Chewy Warabi Mochi Recipe
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Serving : 3
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Prepare the ingredients before making Easy Chewy Warabi Mochi in your home. Then, follow these steps below to serve Easy Chewy Warabi Mochi for your family or friends.

Ingredients: Easy Chewy Warabi Mochi

  • 1 bag Warabi mochiko
  • 4 tbsp Sugar
  • 500 ml Water
  • 1 Kinako, etc.

How to Make Easy Chewy Warabi Mochi

If you have prepared the ingredients needed, now time to start cooking. There are 9 steps you must follow to make Easy Chewy Warabi Mochi in your home by yourself.

    Step 1
  • These are the ingredients
  • Step 2
  • Prepare a bowl of ice water.
  • Step 3
  • Put all the ingredients except the kinako in a pot.
  • Step 4
  • If the liquid becomes the color of milk and there are no lumps, turn the heat to high and stir slowly.
  • Step 5
  • Transparent lumps should start to form.
  • Step 6
  • Stir quickly when it becomes like this.
  • Step 7
  • When it becomes clear, remove the pot from the heat and scoop with a spoon into the ice water (as seen in the photo).
  • Step 8
  • Strain and serve with your favorite garnish! (I recommend a blend of matcha and kinako).
  • Step 9
  • You can store it in the refrigerator in water, but consume within half a day. It will harden with time.
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