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Easy Chicken Pot Pie Recipe

Easy chicken pot pie Recipe
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Cooking Time : 20 minutes
Serving : 12
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Prepare the ingredients before making Easy chicken pot pie in your home. Then, follow these steps below to serve Easy chicken pot pie for your family or friends.

Ingredients: Easy chicken pot pie

  • 1 lb chicken breast tenderloins
  • 2 cup marsala cooking wine
  • 1 packages frozen mixed vegetables
  • 3 can crescent rolls
  • 1 can cream of onion
  • 1 can cheddar cheese soup
  • 2 can cream of chicken
  • frozen diced potatoes
  • salt
  • black pepper

How to Make Easy chicken pot pie

If you have prepared the ingredients needed, now time to start cooking. There are 6 steps you must follow to make Easy chicken pot pie in your home by yourself.

    Step 1
  • Lightly spray large casserole dish with nonstick spray and line bottom and sides with crescent rolls, pressing together seams.
  • Step 2
  • Cook chicken in skillet with marsala over medium hear, until tender. Chop chicken.
  • Step 3
  • In a large bowl, mix all cans of soup, chicken and vegetables. Salt and pepper to taste. (don't forget potatoes)
  • Step 4
  • Spread mixture over bottom crust
  • Step 5
  • Top with remaining crescent rolls and seal seams and edges, or cut into strips and do a lattice. (I was running short on crescent rolls)
  • Step 6
  • Bake at 350 for about 45 min or until golden brown.
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