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Easy Chocolate Cake Recipe

Easy Chocolate Cake Recipe
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Serving : 6
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Prepare the ingredients before making Easy Chocolate Cake in your home. Then, follow these steps below to serve Easy Chocolate Cake for your family or friends.

Ingredients: Easy Chocolate Cake

  • 65 grams White flour
  • 10 grams Cocoa powder
  • 2 Eggs
  • 110 grams Black chocolate
  • 95 grams Butter
  • 1 tsp Vanilla extract
  • 60 grams Sugar
  • 1 pinch Salt

How to Make Easy Chocolate Cake

If you have prepared the ingredients needed, now time to start cooking. There are 6 steps you must follow to make Easy Chocolate Cake in your home by yourself.

    Step 1
  • Bring out the eggs to room temperature. Chop the chocolate and butter into small pieces.
  • Step 2
  • Melt the chocolate and butter over a double broiler with about 40 ~ 45℃ hot water.
  • Step 3
  • Add the vanilla extract. Add the eggs one by one, and mix each time.
  • Step 4
  • Add the flour, cocoa powder, sugar, and salt, then mix.
  • Step 5
  • Line the mold with parchment paper, and pour in the batter. Tap several times to remove the air bubbles at the end.
  • Step 6
  • Bake in the oven preheated to 160℃ for 30 minutes, then it's done.
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