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Easy Chocolate Chip Tofu Muffins Recipe

Easy Chocolate Chip Tofu Muffins Recipe
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Serving : 5
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Prepare the ingredients before making Easy Chocolate Chip Tofu Muffins in your home. Then, follow these steps below to serve Easy Chocolate Chip Tofu Muffins for your family or friends.

Ingredients: Easy Chocolate Chip Tofu Muffins

  • 200 grams Pancake mix
  • 200 grams Silken Tofu (unstrained)
  • 20 to 40 grams Sugar (I use light brown sugar)
  • 2 Eggs
  • 40 to 50 grams Butter
  • 1 Chocolate chips

How to Make Easy Chocolate Chip Tofu Muffins

If you have prepared the ingredients needed, now time to start cooking. There are 10 steps you must follow to make Easy Chocolate Chip Tofu Muffins in your home by yourself.

    Step 1
  • Melt the butter in the microwave.
  • Step 2
  • Use a whisk to combine the milk and eggs.
  • Step 3
  • Break up the tofu with your hands as you add it to Step 2 and mix it in well.
  • Step 4
  • Add the melted butter and mix it in well.
  • Step 5
  • Add the pancake mix in 2 or 3 batches, lightly mixing it in with a rubber spatula after each addition.
  • Step 6
  • Lastly, add the chocolate chips and mix them in lightly.
  • Step 7
  • Pour the batter into the muffin cups until about 70% filled.
  • Step 8
  • Bake for 25-30 minutes at 190°C. When the batter doesn't stick to an inserted skewer, they're done! Let them cool and then enjoy.
  • Step 9
  • You can also make this using a pound cake pan.
  • Step 10
  • "Easy Chocolate Chip Tofu Muffins"
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