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Easy Chocolate Eclair Dessert Recipe

easy chocolate eclair dessert Recipe
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Cooking Time : 20 minutes
Serving : 10
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Prepare the ingredients before making easy chocolate eclair dessert in your home. Then, follow these steps below to serve easy chocolate eclair dessert for your family or friends.

Ingredients: easy chocolate eclair dessert

  • 1 box honey graham crackers
  • 1 packages cool whip
  • 1 can chocolate frosting
  • 2 box instant french vanilla puddiing ( you could use chocolate pudding too)
  • 4 cup milk

How to Make easy chocolate eclair dessert

If you have prepared the ingredients needed, now time to start cooking. There are 10 steps you must follow to make easy chocolate eclair dessert in your home by yourself.

    Step 1
  • Use a 9"x 13" pan
  • Step 2
  • Open box of honey grahams and lay down flat in the pan for your first layer.
  • Step 3
  • now take 1 box of instant pudding & mix with 2 cups of cold milk
  • Step 4
  • Into the pudding now mix 1/2 of the cool whip and spread over first layer of graham crackers
  • Step 5
  • Lay down another layer of honey grahams on top of pudding layer
  • Step 6
  • Mix the second box of pudding with 2 cups of milk and then mix the rest of the cool whip in an pour that over the last layer of grahams
  • Step 7
  • Now put one last layer of honey graham crackers on top
  • Step 8
  • Use the microwave to melt frosting (20-30 secs. stirring every 10 secs.)
  • Step 9
  • Pour the frosting over graham crackers and spread out evenly
  • Step 10
  • now refrigerate at least an hour, overnight will be better to give the crackers a chance to soften in the pudding
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