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Easy Chocolate Ice Cream With Only 2 Ingredients Recipe

Easy Chocolate Ice Cream with Only 2 Ingredients Recipe
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Prepare the ingredients before making Easy Chocolate Ice Cream with Only 2 Ingredients in your home. Then, follow these steps below to serve Easy Chocolate Ice Cream with Only 2 Ingredients for your family or friends.

Ingredients: Easy Chocolate Ice Cream with Only 2 Ingredients

  • 1 Chocolate bar
  • 2 Whole egg

How to Make Easy Chocolate Ice Cream with Only 2 Ingredients

If you have prepared the ingredients needed, now time to start cooking. There are 6 steps you must follow to make Easy Chocolate Ice Cream with Only 2 Ingredients in your home by yourself.

    Step 1
  • Finely break the chocolate into a bowl. Warm the bowl over hot water.
  • Step 2
  • Separate egg whites from egg yolks. Beat the egg white until it forms stiff peaks.
  • Step 3
  • When the chocolate melts completely, mix the yolks. The bowl should remain heated over warm water.
  • Step 4
  • Remove the bowl from warm water. Add the beaten egg whites (from step 2) in 2 batches. Mix the first batch well, and cut in the second batch.
  • Step 5
  • When mixed fully, freeze to finish. There's no need to mix while it's freezing.
  • Step 6
  • If you prefer it lighter, use 4 egg whites, or add 100 ml of milk.
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