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Easy Chocolate Pies Recipe

Easy Chocolate Pies Recipe
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Serving : 10
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Prepare the ingredients before making Easy Chocolate Pies in your home. Then, follow these steps below to serve Easy Chocolate Pies for your family or friends.

Ingredients: Easy Chocolate Pies

  • 2 sheets Frozen puff pastry
  • 1/2 Chocolate bar
  • 1 Egg yolk
  • 1 Granulated sugar
  • 1 Sliced almonds

How to Make Easy Chocolate Pies

If you have prepared the ingredients needed, now time to start cooking. There are 3 steps you must follow to make Easy Chocolate Pies in your home by yourself.

    Step 1
  • 1 - Defrost the frozen puff pastry in the fridge (about 1 hour). 2 - Dust the puff pastry and roll out with a rolling pin to half its original thickness. 3 - Cut out into shapes of your choice (make the same shapes as you put 2 pastry pieces together). 4 - Brush egg yolk on the edges, and put 1 block of chocolate between 2 pieces.
  • Step 2
  • 5 - Put 2 pieces together, and firmly press the edges with a fork and pierce the tops. 6 - Brush egg yolk on the surface, sprinkle granulated sugar and top with sliced almonds. 7 - Bake in a preheated oven at 180°C for 15 minutes (adjust the cooking time, checking the pies so as not to burn).
  • Step 3
  • 8 - Cool a bit, and they are done!
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