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Easy Chocolate Sponge Cake Recipe

Easy Chocolate Sponge Cake Recipe
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Cooking Time : 45 minutes
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Prepare the ingredients before making Easy Chocolate Sponge Cake in your home. Then, follow these steps below to serve Easy Chocolate Sponge Cake for your family or friends.

Ingredients: Easy Chocolate Sponge Cake

  • 1 cup Flour
  • 1 cup White sugar
  • 1/2 cup Cocoa powder
  • 1/4 Salt
  • 1 tsp Vanilla extract
  • 6 Eggs

How to Make Easy Chocolate Sponge Cake

If you have prepared the ingredients needed, now time to start cooking. There are 7 steps you must follow to make Easy Chocolate Sponge Cake in your home by yourself.

    Step 1
  • Preheat oven to 350°F.
  • Step 2
  • Sift and combine all dry ingredients (flour, sugar, cocoa powder, salt) and set aside.
  • Step 3
  • Put together all 6 eggs and mix through an electric mixer for 6 minutes or until the mixture is foamy and creamy in color. The secret to this recipe is that, the foamy the mixture, the better.
  • Step 4
  • Add the vanilla extract in the foamy batter and continue mixing.
  • Step 5
  • Gradually add the dry mixture into the foamy batter and continue mixing.
  • Step 6
  • Line your pan with wax paper and pour all the batter.
  • Step 7
  • Bake for 25-30mins. Remember to check once in a while with a skewer or fork as baking time varies with the size of the cake. Once baked, the skewer should come out clean. You may also opt to underbake a little for a moist cake.
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