Nogluten Recipes

Easy Cold Pasta Recipe

Easy Cold Pasta Recipe
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Serving : 4
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Prepare the ingredients before making Easy Cold Pasta in your home. Then, follow these steps below to serve Easy Cold Pasta for your family or friends.

Ingredients: Easy Cold Pasta

  • 300 grams Spaghetti (1.3 mm)
  • 1 packet Enoki mushrooms
  • 4 Tomatoes
  • 1 packages Mozzarella cheese
  • 1 packet Cured ham
  • 3 tbsp Extra virgin olive oil
  • 1 Basil sauce
  • 1 Salt

How to Make Easy Cold Pasta

If you have prepared the ingredients needed, now time to start cooking. There are 7 steps you must follow to make Easy Cold Pasta in your home by yourself.

    Step 1
  • Bring out the ingredients.
  • Step 2
  • Add some salt in a decent amount of hot water. When it comes to a boil, cook the pasta for 4 minutes. Also cook the enoki mushrooms together with pasta to bulk it up.
  • Step 3
  • When done, drain in a sieve and rinse lightly. Add the extra virgin olive oil and toss everything together. Chill in the fridge for minimum 10 minutes.
  • Step 4
  • While the pasta is in the fridge, dice the tomato and mozzarella cheese into 1 cm cubes. Remove the seeds from the tomatoes to your preference.
  • Step 5
  • Transfer the cold pasta into a transparent dish. Dish up the cured ham, tomato, and mozzarella cheese. Drizzle the basil sauce to finish!
  • Step 6
  • Toss everything together right before serving, share, and have fun!
  • Step 7
  • Here's a variation with baby leaves on top... Voila! A delicious pasta dish!
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