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Easy Cream Cheese Sugar Cookie Bars Recipe

Easy Cream Cheese Sugar Cookie Bars Recipe
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Prepare the ingredients before making Easy Cream Cheese Sugar Cookie Bars in your home. Then, follow these steps below to serve Easy Cream Cheese Sugar Cookie Bars for your family or friends.

Ingredients: Easy Cream Cheese Sugar Cookie Bars

  • 1 1/2 cup of sugar
  • 1 cup of softened butter
  • 1 egg
  • 8 oz of cream cheese
  • 1/2 tsp of baking soda
  • 1 tsp of vanilla (or more to taste)
  • 2 1/2 cup of flour
  • 1 tsp of baking powder
  • 1 For Frosting
  • 1/2 cup of softened butter
  • 5 oz of softened cream cheese
  • 3 1/2 cup of powdered sugar
  • 1 Thin with milk or lemon juice to get desired consistency.

How to Make Easy Cream Cheese Sugar Cookie Bars

If you have prepared the ingredients needed, now time to start cooking. There are 6 steps you must follow to make Easy Cream Cheese Sugar Cookie Bars in your home by yourself.

    Step 1
  • Mix eggs, butter, sugar, cream cheese, and vanilla until smooth and creamy.
  • Step 2
  • Add dry ingredients to wet ingredients and mix well.
  • Step 3
  • Spread dough into a 12 x 17 jelly roll pan. Dough will be super, duper sticky! You will need to spread it in the pan like you are icing a cake. I used a large silicone head spatula to spread dough.
  • Step 4
  • Bake in a preheated 350°F oven until golden brown (about 20 mins). Don't over cook or your cookies will be dry.
  • Step 5
  • For frosting: cream butter and cream cheese until smooth. Add powdered sugar. Thin with milk or lemon juice to get desired consistency.
  • Step 6
  • Ice cookies when completely cool. Decorate if desired. Cut into squares. Store in tightly sealed container. No need to refrigerate.
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