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Easy Curry Bread In A Bread Maker Recipe

Easy Curry Bread in a Bread Maker Recipe
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Serving : 5
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Prepare the ingredients before making Easy Curry Bread in a Bread Maker in your home. Then, follow these steps below to serve Easy Curry Bread in a Bread Maker for your family or friends.

Ingredients: Easy Curry Bread in a Bread Maker

  • Dough
  • 150 grams Bread flour
  • 4 grams Dry yeast
  • 90 ml Water
  • 3 grams Salt
  • 10 grams Sugar
  • 10 grams Butter
  • Coating
  • 1 Milk
  • 1 Panko
  • 1 ■Oil for deep-frying
  • 1 ■Curry (I recommend frozen curry)

How to Make Easy Curry Bread in a Bread Maker

If you have prepared the ingredients needed, now time to start cooking. There are 8 steps you must follow to make Easy Curry Bread in a Bread Maker in your home by yourself.

    Step 1
  • Put all the dough ingredients in a bread maker, and start the "bread dough" course!! Wait until the 1st rising has finished.
  • Step 2
  • Remove the dough, divide into 5 portions, and roll into balls. Cover with a tightly wrung out kitchen towel, and let rest for 10 minutes.
  • Step 3
  • Roll out into oval shapes with a rolling pin, and put some of the curry paste on top. (I recommend using frozen curry!.
  • Step 4
  • Scatter cheese as well!
  • Step 5
  • Fold in half and pinch up the edges. Make sure to seal completely!
  • Step 6
  • Coat with milk and panko in that order.
  • Step 7
  • Let them rise (2nd rising) for 30 minutes at 35 - 40℃.
  • Step 8
  • Deep-fry at 180℃ until golden brown.
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