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Easy Drinking Appetizer With Chicken Skin Recipe

Easy Drinking Appetizer with Chicken Skin Recipe
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Serving : 1
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Prepare the ingredients before making Easy Drinking Appetizer with Chicken Skin in your home. Then, follow these steps below to serve Easy Drinking Appetizer with Chicken Skin for your family or friends.

Ingredients: Easy Drinking Appetizer with Chicken Skin

  • 1 as much (to taste) Chicken skin
  • 1 Krazy Salt
  • 1 Black pepper
  • 1 Katakuriko
  • 1 Vegetable oil
  • 1 as much (to taste) Lemon

How to Make Easy Drinking Appetizer with Chicken Skin

If you have prepared the ingredients needed, now time to start cooking. There are 4 steps you must follow to make Easy Drinking Appetizer with Chicken Skin in your home by yourself.

    Step 1
  • Before cutting the chicken skin, poke it a few times with the tip of your knife (to prevent it from curling). Season with a decent amount of salt and pepper.
  • Step 2
  • Coat with katakuriko. Shallow-fry in vegetable oil. Fry it slowly to make it crispy!
  • Step 3
  • Chop it up and transfer onto a serving dish.
  • Step 4
  • Squeeze some lemon juice and enjoy. That's it!!
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