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Easy Egg And Milk Free Chocolate-style Cake Recipe

Easy Egg and Milk Free Chocolate-Style Cake Recipe
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Serving : 1
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Prepare the ingredients before making Easy Egg and Milk Free Chocolate-Style Cake in your home. Then, follow these steps below to serve Easy Egg and Milk Free Chocolate-Style Cake for your family or friends.

Ingredients: Easy Egg and Milk Free Chocolate-Style Cake

  • 150 grams ★Cake flour
  • 50 grams ★Cocoa powder
  • 1 tsp ★Baking powder (preferably aluminium-free)
  • 1 pinch ★Salt
  • 100 grams Raisins
  • 100 ml ☆Maple syrup
  • 150 ml ☆Apple juice
  • 50 ml ☆Oil

How to Make Easy Egg and Milk Free Chocolate-Style Cake

If you have prepared the ingredients needed, now time to start cooking. There are 4 steps you must follow to make Easy Egg and Milk Free Chocolate-Style Cake in your home by yourself.

    Step 1
  • Combine the ★ ingredients in a bowl, and sift. Chop the raisins.
  • Step 2
  • Add the ☆ ingredients into the Step 1 bowl, and fold them in. Add the raisins and mix. Pour into the pan, and smooth out the surface.
  • Step 3
  • Bake in the preheated oven for about 35 minutes at 180℃. Insert a bamboo skewer to test the cake, and if it comes out clean, it's done.
  • Step 4
  • When cooled, remove from the pan, and cut into portions of your desired size.
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