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Easy Egg Drop Soup With Mitsuba Recipe

Easy Egg Drop Soup with Mitsuba Recipe
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Serving : 4
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Prepare the ingredients before making Easy Egg Drop Soup with Mitsuba in your home. Then, follow these steps below to serve Easy Egg Drop Soup with Mitsuba for your family or friends.

Ingredients: Easy Egg Drop Soup with Mitsuba

  • 1 bunch Mitsuba
  • 2 Eggs (small or medium)
  • 800 ml Dashi stock
  • 2 tbsp ★ Sake
  • 1 tsp ★ Salt
  • 1 tsp plus ~ ★ Soy sauce

How to Make Easy Egg Drop Soup with Mitsuba

If you have prepared the ingredients needed, now time to start cooking. There are 2 steps you must follow to make Easy Egg Drop Soup with Mitsuba in your home by yourself.

    Step 1
  • Add the ★ ingredients to the dashi stock, and bring to a boil.
  • Step 2
  • Cut the mitsuba into 4 cm lengths, and add to Step 1. Turn the heat to high, beat in the eggs, and swirl into the pot.
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