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Easy Egg-free And Butter-free 15 Minute Cookies Recipe

Easy Egg-Free and Butter-Free 15 Minute Cookies Recipe
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Serving : 15
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Prepare the ingredients before making Easy Egg-Free and Butter-Free 15 Minute Cookies in your home. Then, follow these steps below to serve Easy Egg-Free and Butter-Free 15 Minute Cookies for your family or friends.

Ingredients: Easy Egg-Free and Butter-Free 15 Minute Cookies

  • 20 grams Sugar
  • 50 grams Cake flour
  • 20 grams Vegetable oil
  • 1 pinch Salt

How to Make Easy Egg-Free and Butter-Free 15 Minute Cookies

If you have prepared the ingredients needed, now time to start cooking. There are 5 steps you must follow to make Easy Egg-Free and Butter-Free 15 Minute Cookies in your home by yourself.

    Step 1
  • Place a plastic bag on a scale, and weight in the flour, sugar, and salt. Work the ingredients together through the bag to combine them.
  • Step 2
  • Place the bag on the scale again and weigh in the vegetable oil. Knead the dough through the bag to incorporate the oil.
  • Step 3
  • Once the dough is set, take out thumb-sized portions of dough and roll into balls.
  • Step 4
  • Bake for 20 minutes at 180℃. Once they cool down, they are ready.
  • Step 5
  • By adding 1/2 tablespoon kinako (roasted soybean powder) in Step 1, you can make kinako cookies. They become even softer and more crumbly. Add some vegetable oil if necessary.
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