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Easy Entomatadas (tomato Enchiladas) Recipe

Easy Entomatadas (tomato enchiladas) Recipe
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Cooking Time : 7 minutes
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Prepare the ingredients before making Easy Entomatadas (tomato enchiladas) in your home. Then, follow these steps below to serve Easy Entomatadas (tomato enchiladas) for your family or friends.

Ingredients: Easy Entomatadas (tomato enchiladas)

  • 1 tbsp powdered chicken broth
  • 1 tomato (i used roma)
  • 1/2 can tomatoe sauce
  • 1 tsp garlic salt
  • 1/3 chopped onion
  • 1/2 jalapeño
  • 1 desired amount of tortillas
  • 1 cup water
  • 1 oil
  • 1 desired amount of shreded cheese..I chose mozzarella..

How to Make Easy Entomatadas (tomato enchiladas)

If you have prepared the ingredients needed, now time to start cooking. There are 3 steps you must follow to make Easy Entomatadas (tomato enchiladas) in your home by yourself.

    Step 1
  • If you like fry some tortillas in a skillet . The amount you would like to eat 6-10 with the sauce amount. Keep skillet on if all oil is done put a bit more a teaspoon.
  • Step 2
  • Take off the seeds of the jalapeño depending on how spicy it is. In a blender put the rest of the ingredients and blend well. (Except oil cheese, and tortillas). Place sauce on the skillet until it boils.
  • Step 3
  • Place a spoon of shredded cheese to a tortilla and roll it on a plate. When finished pour desired amount of sauce over them.(I like it drenched).
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