Nogluten Recipes

Easy Gazpacho Recipe

Easy Gazpacho Recipe
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Serving : 4
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Prepare the ingredients before making Easy Gazpacho in your home. Then, follow these steps below to serve Easy Gazpacho for your family or friends.

Ingredients: Easy Gazpacho

  • 2 Tomato (very ripe)
  • 1 clove Garlic
  • 1/8 Onion
  • 1/4 Red bell pepper
  • 1/2 Cucumber
  • 1 roughly 5 cm Celery (optional)
  • 1 from 2 tablespoons White wine vinegar
  • 1 from 2 tablespoons Extra virgin olive oil
  • 50 ml Water
  • 1 roughly 5 cm Baguette (optional)
  • 1 Salt

How to Make Easy Gazpacho

If you have prepared the ingredients needed, now time to start cooking. There are 3 steps you must follow to make Easy Gazpacho in your home by yourself.

    Step 1
  • Remove the skin from the tomatoes by blanching it, and cut all of the vegetables into chunks.
  • Step 2
  • Add all the ingredients except for the water and salt to the blender and mix. Add water if needed and season it with salt. Once the soup is chilled, it's done.
  • Step 3
  • Add toppings according to your preference. Bon Appétit!
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