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Easy Hollandaise Sauce With Blender/bamix Recipe

Easy Hollandaise sauce with blender/Bamix Recipe
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Cooking Time : 15 minutes
Serving : 10
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Prepare the ingredients before making Easy Hollandaise sauce with blender/Bamix in your home. Then, follow these steps below to serve Easy Hollandaise sauce with blender/Bamix for your family or friends.

Ingredients: Easy Hollandaise sauce with blender/Bamix

  • 2 large egg yolks
  • 1 tsp Dijon mustard
  • 2 tsp fresh lemon juice
  • 2 dash Cayenne pepper
  • 1 salt and pepper to taste
  • 1 dill to garnish
  • 1 1/4 cup unsalted butter

How to Make Easy Hollandaise sauce with blender/Bamix

If you have prepared the ingredients needed, now time to start cooking. There are 4 steps you must follow to make Easy Hollandaise sauce with blender/Bamix in your home by yourself.

    Step 1
  • Combine all ingredients except butter in blender
  • Step 2
  • Slowly heat butter in pan, being careful not to burn it
  • Step 3
  • Once butter is hot, turn on blender and slowly add all of the butter
  • Step 4
  • Blend until emulsified (about 20-30 seconds using my Bamix)
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