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Easy Kabocha Cupcake Muffins With Pancake Mix Recipe

Easy Kabocha Cupcake Muffins with Pancake Mix Recipe
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Serving : 12
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Prepare the ingredients before making Easy Kabocha Cupcake Muffins with Pancake Mix in your home. Then, follow these steps below to serve Easy Kabocha Cupcake Muffins with Pancake Mix for your family or friends.

Ingredients: Easy Kabocha Cupcake Muffins with Pancake Mix

  • 250 grams Kabocha excluding seeds
  • 200 grams Pancake mix
  • 2 Eggs
  • 80 grams Sugar
  • 80 grams Margarine
  • 4 tbsp Milk

How to Make Easy Kabocha Cupcake Muffins with Pancake Mix

If you have prepared the ingredients needed, now time to start cooking. There are 12 steps you must follow to make Easy Kabocha Cupcake Muffins with Pancake Mix in your home by yourself.

    Step 1
  • Measure the ingredients first. This will make the following processes easier. (You just need to mix all later on.)
  • Step 2
  • Peel the kabocha and put it in a microwave oven (600 W) for 4-5 mins. Adjust the time according to the softness.
  • Step 3
  • Check how soft the kabocha is (a bamboo skewer should go smoothly). If they are soft enough, preheat the oven to 180℃ for 17 mins.
  • Step 4
  • Mash the kabocha with a whisk and add the margarine.
  • Step 5
  • Mix the margarine well until the mixture gets thick.
  • Step 6
  • Put sugar and eggs to a separate big bowl and mix them with the whisk.
  • Step 7
  • Mix the kabocha mixture Step 5 into Step 6.
  • Step 8
  • Add the pankcake mix to Step 7 and stir well.
  • Step 9
  • Add 4 tablespoons of milk to Step 8 and stir well.
  • Step 10
  • Set paper cups into the pudding molds. Spoon the Step 9 batter in the cups. Top with some kabocha seeds if you have some to make them look cute.
  • Step 11
  • Bake for 17 minutes at 180℃. If you are making cupcakes, bake for 15-18 mins. If baking in a pound cake pan, bake for 30 minutes at 180°C. (You can make two pound cakes.)
  • Step 12
  • Done. This will make about 12 to 15 cupcakes or two pound cakes. Each cupcake is 135 kcal.
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