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Easy Kabocha Soup In A Blender Recipe

Easy Kabocha Soup in a Blender Recipe
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Serving : 2
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Prepare the ingredients before making Easy Kabocha Soup in a Blender in your home. Then, follow these steps below to serve Easy Kabocha Soup in a Blender for your family or friends.

Ingredients: Easy Kabocha Soup in a Blender

  • 1/8 Kabocha squash
  • 1/2 Onion
  • 400 ml Milk
  • 1 Soup stock cube
  • 1 small amount Salt and pepper

How to Make Easy Kabocha Soup in a Blender

If you have prepared the ingredients needed, now time to start cooking. There are 5 steps you must follow to make Easy Kabocha Soup in a Blender in your home by yourself.

    Step 1
  • Cut the kabocha squash into 3 cm pieces. Finely chop the onion.
  • Step 2
  • Place the kabocha squash and onions on a plate. Cover with plastic wrap and microwave for 5 minutes.
  • Step 3
  • Put all the ingredients in a blender and purée for 1 minute.
  • Step 4
  • Strain the soup to remove the kabocha skin and onion roots.
  • Step 5
  • Discard the skin and roots. Transfer the soup to a pot and heat for 1-2 minutes. Season with salt and pepper, and it's ready to serve.
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