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Easy Kabocha Squash Paste Recipe

Easy Kabocha Squash Paste Recipe
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Prepare the ingredients before making Easy Kabocha Squash Paste in your home. Then, follow these steps below to serve Easy Kabocha Squash Paste for your family or friends.

Ingredients: Easy Kabocha Squash Paste

  • 400 grams Kabocha squash
  • 100 grams Sugar
  • 1/2 tsp Salt
  • Optional additions:
  • 1 tsp Cinnamon
  • 1 dash or Vanilla extract

How to Make Easy Kabocha Squash Paste

If you have prepared the ingredients needed, now time to start cooking. There are 4 steps you must follow to make Easy Kabocha Squash Paste in your home by yourself.

    Step 1
  • Remove the seeds from the kabocha squash and wrap in cling film. Microwave for 5 minutes at 500W . If it's still hard, microwave some more.
  • Step 2
  • Remove the green peel and mash the kabocha squash. Put the cooked kabocha squash in a heat-resistant bowl and add sugar and salt.
  • Step 3
  • Mix together well, and then microwave for 1 minute. Take it out and mix it 4~5 times. Once it reaches your desired consistency, it's ready!
  • Step 4
  • It's also yummy if you mix in vanilla extract or cinnamon.
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