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Easy Lolipops Recipe

Easy Lolipops Recipe
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Cooking Time : 28 minutes
Serving : 15
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Prepare the ingredients before making Easy Lolipops in your home. Then, follow these steps below to serve Easy Lolipops for your family or friends.

Ingredients: Easy Lolipops

  • Ingredients
  • 3/4 cup Granulated sugar
  • 1 box Gellatin dessert
  • 1/2 cup Light Corn syrup

How to Make Easy Lolipops

If you have prepared the ingredients needed, now time to start cooking. There are 8 steps you must follow to make Easy Lolipops in your home by yourself.

    Step 1
  • Butter or spray nonstick vegetable cooking spray on to parchment or wax paper lined cookie sheets. Arrange half of the lollipop sticks on each and set aside.
  • Step 2
  • In a small saucepan over medium heat add sugar and corn syrup together until sugar has dissolved.
  • Step 3
  • Note: When measuring corn syrup, spray measuring cup with nonstick spray as corn syrup will pour out smoother.
  • Step 4
  • Slowly bring mixture to a boil, stirring frequently. Insert a candy thermometer into syrup and continue cooking until temperature reaches 300°F. Remove from heat. Stir in gelatin until smooth.
  • Step 5
  • Note: These steps should be done promptly because the mixture is hot and will set very quickly.
  • Step 6
  • Using a metal tablespoon, and working quickly, drop heaping tablespoons of lollipop syrup on the end of each lollipop stick.
  • Step 7
  • Cool completely. Wrap each sucker in plastic wrap and store in an airtight container.
  • Step 8
  • This recipe was created by Paula Deen.
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