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Easy Macrobiotic Komatsuna Spaghetti Genovese Recipe

Easy Macrobiotic Komatsuna Spaghetti Genovese Recipe
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Serving : 1
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Prepare the ingredients before making Easy Macrobiotic Komatsuna Spaghetti Genovese in your home. Then, follow these steps below to serve Easy Macrobiotic Komatsuna Spaghetti Genovese for your family or friends.

Ingredients: Easy Macrobiotic Komatsuna Spaghetti Genovese

  • 4 bunches Komatsuna
  • 1 Walnuts
  • 1/2 clove Garlic
  • 1 tbsp Olive oil
  • 1 dash Salt
  • 1 dash Pepper
  • 1 tsp Soy sauce
  • 3 tbsp Dashi soup stock
  • 1 tsp White miso
  • 1 dash Lemon juice
  • 1 Spaghetti

How to Make Easy Macrobiotic Komatsuna Spaghetti Genovese

If you have prepared the ingredients needed, now time to start cooking. There is 1 step you must follow to make Easy Macrobiotic Komatsuna Spaghetti Genovese in your home by yourself.

    Step 1
  • Lightly boil the komatsuna. Roast the walnuts. Blend everything except the komatsuna and pasta in a mixer or food processor. Mix with the cooked pasta, and it's done.
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