Nogluten Recipes

Easy Meat-miso Recipe

Easy Meat-Miso Recipe
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Serving : 4
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Prepare the ingredients before making Easy Meat-Miso in your home. Then, follow these steps below to serve Easy Meat-Miso for your family or friends.

Ingredients: Easy Meat-Miso

  • 350 grams Ground beef mix
  • 4 mushrooms Shiitake mushrooms
  • 1 piece Boiled bamboo shoots
  • 3 tbsp ★ Sugar
  • 3 tbsp ★ Soy sauce
  • 3 tbsp ★ Sake
  • 3 tbsp ★ Tianmianjiang

How to Make Easy Meat-Miso

If you have prepared the ingredients needed, now time to start cooking. There are 4 steps you must follow to make Easy Meat-Miso in your home by yourself.

    Step 1
  • Mix the ★ ingredients together in a microwave-safe container, microwave for a minute, and blend throughly. Finely chop the shiitake and boiled bamboo shoot.
  • Step 2
  • Heat a little vegetable oil in a pan, cook the meat until browned, then add the boiled bamboo shoot and cook for longer.
  • Step 3
  • Add the ★ ingredients to Step 2, and cook until the liquids have evaporated and the meat has cooked through.
  • Step 4
  • This is what it should look like.
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