Nogluten Recipes

Easy Meatball Subs Recipe

Easy meatball subs Recipe
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Cooking Time : 15 minutes
Serving : 6
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Prepare the ingredients before making Easy meatball subs in your home. Then, follow these steps below to serve Easy meatball subs for your family or friends.

Ingredients: Easy meatball subs

  • 2 lb ground beef
  • 2 eggs
  • 1 tbsp garlic powder
  • 1 cup bread crumbs
  • 1 tsp salt
  • 1/2 tsp black pepper
  • 1 1/2 tbsp Italian seasoning
  • 6 sub / hoagie rolls
  • 1 Marinara sauce

How to Make Easy meatball subs

If you have prepared the ingredients needed, now time to start cooking. There are 6 steps you must follow to make Easy meatball subs in your home by yourself.

    Step 1
  • Mix all ingredients thoroughly by hand in large bowl
  • Step 2
  • Roll into medium balls. Makes 24 medium balls.
  • Step 3
  • Lightly spray skillet and on high heat cook all sides on the meatballs.
  • Step 4
  • Slice the sub / hoagie rolls and put layer in a baking dish then put a little cheese on the bottom and 4 meatballs in each.
  • Step 5
  • Put marinara sauce over meatballs and put cheese on top.
  • Step 6
  • Bake in preheated oven at 375° for 15 or 20 minutes until cheese is melted.
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