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Easy Mexican Casserole Recipe

Easy Mexican Casserole Recipe
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Cooking Time : 40 minutes
Serving : 4
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Prepare the ingredients before making Easy Mexican Casserole in your home. Then, follow these steps below to serve Easy Mexican Casserole for your family or friends.

Ingredients: Easy Mexican Casserole

  • 1 lb ground beef
  • 1 can rotel
  • 1 can cream of chicken soup
  • 5 corn tortillas
  • 2 cup Mexican cheese blend
  • 3 tbsp milk

How to Make Easy Mexican Casserole

If you have prepared the ingredients needed, now time to start cooking. There are 6 steps you must follow to make Easy Mexican Casserole in your home by yourself.

    Step 1
  • Pre heat oven to 350
  • Step 2
  • Brown then drain your meat, add rotel, drain or don't drain the juice
  • Step 3
  • In a bowl mix the soup with the milk
  • Step 4
  • In your casserole dish take 1 tortilla & tear in 4ths, & cover the bottom
  • Step 5
  • Add a layer of the meat mixture about a 1 1/2 cups, just enough to cover the tortillas, next spoon & spread out the soup mixture, just enough to cover the meat, next add cheese just enough to cover.
  • Step 6
  • Repeat layers starting with tortillas, until you run out of ingredients. Ending with cheese on top. Bake for 20-30 until cheese is melted
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