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Easy Oil-free Springy Tofu Donuts Recipe

Easy Oil-free Springy Tofu Donuts Recipe
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Serving : 12
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Prepare the ingredients before making Easy Oil-free Springy Tofu Donuts in your home. Then, follow these steps below to serve Easy Oil-free Springy Tofu Donuts for your family or friends.

Ingredients: Easy Oil-free Springy Tofu Donuts

  • 150 grams Tofu
  • 150 grams Cake flour
  • 30 grams Sugar
  • 1 1/2 tsp Baking powder
  • 1 Egg
  • 2 tbsp Milk

How to Make Easy Oil-free Springy Tofu Donuts

If you have prepared the ingredients needed, now time to start cooking. There are 5 steps you must follow to make Easy Oil-free Springy Tofu Donuts in your home by yourself.

    Step 1
  • Mash the tofu and pass through a strainer (if it's silken tofu, just mash.)
  • Step 2
  • Mix all ingredients in a bowl.
  • Step 3
  • Pour the mixture into a pastry bag. Squeeze into a donut mold. Fill only 50% of each mold (The hole will close up if you fill too much.)
  • Step 4
  • Bake in a 180°C (356°F) oven for 15 minutes to finish.
  • Step 5
  • For a yogurt version "Oil-free Chewy Yogurt Donuts".
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