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Easy Okara Gateau Au Chocolat Recipe

Easy Okara Gateau au Chocolat Recipe
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Serving : 4
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Prepare the ingredients before making Easy Okara Gateau au Chocolat in your home. Then, follow these steps below to serve Easy Okara Gateau au Chocolat for your family or friends.

Ingredients: Easy Okara Gateau au Chocolat

  • 50 grams Fresh okara
  • 50 ml Low fat milk (or milk)
  • 1 Egg
  • 25 grams Cocoa powder
  • 1 same amount as 30 grams sugar Artificial sweetener
  • 1 tsp Baking powder
  • 1 dash Vanilla extract

How to Make Easy Okara Gateau au Chocolat

If you have prepared the ingredients needed, now time to start cooking. There are 4 steps you must follow to make Easy Okara Gateau au Chocolat in your home by yourself.

    Step 1
  • Put all ingredients into a bowl to mix together. (If there are some lumps in the cocoa powder, put through a sieve in advance.)
  • Step 2
  • Place microwave-safe paper cups on a tray. Divide the batter into 4 portions and fill each cups with a spoon.
  • Step 3
  • Microwave for about 3 minutes at 500 W. It's done. It's delicious chilled, too.
  • Step 4
  • During Step 2, you could use microwave-safe muffin cups, too. They'll become more like muffins.
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