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Easy Onion Gratin Soup Recipe

Easy Onion Gratin Soup Recipe
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Serving : 4
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Prepare the ingredients before making Easy Onion Gratin Soup in your home. Then, follow these steps below to serve Easy Onion Gratin Soup for your family or friends.

Ingredients: Easy Onion Gratin Soup

  • [Onion Soup]
  • 1 large Onion
  • 10 grams Butter
  • 500 ml ●Water
  • 1 ●Soup stock cube (consommé)
  • 1 ●Salt and pepper
  • [Cheese Garlic Toast]
  • 4 slice Baguette
  • 2 tsp ○Olive oil
  • 2 tsp ○Grated cheese
  • 1 tsp ○Grated garlic
  • 1 American cheese

How to Make Easy Onion Gratin Soup

If you have prepared the ingredients needed, now time to start cooking. There are 5 steps you must follow to make Easy Onion Gratin Soup in your home by yourself.

    Step 1
  • Cut the onion in half, and thinly slice. Combine in a heat-proof bowl, cover loosely with plastic wrap and microwave (about 5 minutes at 600W).
  • Step 2
  • Melt butter in a pot, and caramelize the onions from Step 1.
  • Step 3
  • Once the ● ingredients have been added, the onion soup should be seasoned and ready!! Portion into heat-proof containers.
  • Step 4
  • Mix the ○ ingredients, then spread the mixture on the sliced baguettes. Toast the seasoned bread in a oven. Float the baguettes on the soup from Step 3, layer American cheese on top, and pop in the to heat a second time (about 4 minutes).
  • Step 5
  • You can make one large batch in a big pot. I baked these at 170°C for 10 minutes.
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