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Easy Peasy Fig + Pistachio Wafers Recipe

Easy peasy fig + pistachio wafers Recipe
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Prepare the ingredients before making Easy peasy fig + pistachio wafers in your home. Then, follow these steps below to serve Easy peasy fig + pistachio wafers for your family or friends.

Ingredients: Easy peasy fig + pistachio wafers

  • filling
  • 1/2 cup dried figs
  • 1/2 tsp cinnamon
  • 1/2 tsp nutmeg
  • 1/4 cup almonds
  • 1/4 cup pistachios
  • FILLING
  • extra
  • 2 sheets puff pastry (vegan)
  • caster sugar
  • maple syrup

How to Make Easy peasy fig + pistachio wafers

If you have prepared the ingredients needed, now time to start cooking. There are 4 steps you must follow to make Easy peasy fig + pistachio wafers in your home by yourself.

    Step 1
  • Oven 180°c. In a food processor, add the filling ingredients and blitz until a paste forms.
  • Step 2
  • On a sheet of puff pastry add 1/2 of the mixture and spread out evenly. Roll up pastry into a log. Cut into 1-2cm thickness. With a rolling pin, roll out into a round biscuit shape.
  • Step 3
  • Place onto a lined cookie tray put baking paper on top then place another cookie tray on top to stop them from puffing up to much and bake until crispy and browned. Roughly 15 minutes. Remove from oven.
  • Step 4
  • Place on cooling tray. Drizzle over maple syrup and sprinkle with caster sugar. And serve.
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