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Easy Pie Crust Recipe

Easy Pie Crust Recipe
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Serving : 1
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Prepare the ingredients before making Easy Pie Crust in your home. Then, follow these steps below to serve Easy Pie Crust for your family or friends.

Ingredients: Easy Pie Crust

  • 150 grams Plain white flour
  • 75 grams Butter
  • 2 tbsp Water

How to Make Easy Pie Crust

If you have prepared the ingredients needed, now time to start cooking. There are 8 steps you must follow to make Easy Pie Crust in your home by yourself.

    Step 1
  • Add the flour and butter into a bowl. Keep mashing with your fingertips.
  • Step 2
  • Keep doing it (for about 3 minutes) until there are no more butter lumps, so that it becomes grainy.
  • Step 3
  • Gradually add the water until it's about the same softness as your earlobes. Mash it again with your fingertips instead of kneading.
  • Step 4
  • When it starts to come together, form into a ball without kneading, and cover with plastic wrap. Put in the fridge for at least 30 minutes to let it rest, and you're done!
  • Step 5
  • Use the crust in this "Kabocha Squash Pie"
  • Step 6
  • "Cheesecake"
  • Step 7
  • "Apple Pie"
  • Step 8
  • "Jam Pie"
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