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Easy Potato And Carrot Dish To Serve With Rice Recipe

Easy Potato and Carrot Dish to Serve with Rice Recipe
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Serving : 2
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Prepare the ingredients before making Easy Potato and Carrot Dish to Serve with Rice in your home. Then, follow these steps below to serve Easy Potato and Carrot Dish to Serve with Rice for your family or friends.

Ingredients: Easy Potato and Carrot Dish to Serve with Rice

  • 1 Potatoes (medium size)
  • 1 Carrot (medium size)
  • 1 tbsp Sesame seeds
  • 1 tbsp Soy sauce
  • 1 tbsp Sake
  • 1 as much as you need Vegetable oil (for frying)

How to Make Easy Potato and Carrot Dish to Serve with Rice

If you have prepared the ingredients needed, now time to start cooking. There are 4 steps you must follow to make Easy Potato and Carrot Dish to Serve with Rice in your home by yourself.

    Step 1
  • Cut the potatoes into matchstick shaped pieces about 4 to 5 cm long and about 5 mm wide pieces. Soak the slices in water (but not for too long).
  • Step 2
  • Cut the carrots to about the same size as the potatoes.
  • Step 3
  • Pour vegetable oil in a frying pan on medium heat and add the potatoes and carrots. Add sake when the potatoes become transparent. Let the sake cook down.
  • Step 4
  • Turn up the heat a little and add soy sauce. Fry until it gives off a nice roasted aroma, then sprinkle in the sesame seeds. You're all done!
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