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Easy Quiche At Home Recipe

Easy Quiche at Home Recipe
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Prepare the ingredients before making Easy Quiche at Home in your home. Then, follow these steps below to serve Easy Quiche at Home for your family or friends.

Ingredients: Easy Quiche at Home

  • Easy Pie Crust
  • 75 grams Strong bread flour
  • 75 grams Cake flour
  • 100 grams Salted butter
  • 75 ml Cold water
  • *Filling*
  • 1 pack Heavy cream
  • 2 Eggs
  • 1 pinch Salt, pepper, and nutmeg
  • 1/2 bunch Boiled spinach
  • 1 packet Shimeji mushrooms
  • 1 Other vegetables (refer to helpful hints)
  • 1 Broccoli
  • 70 grams Cheese
  • 1 Butter for sautéing

How to Make Easy Quiche at Home

If you have prepared the ingredients needed, now time to start cooking. There are 7 steps you must follow to make Easy Quiche at Home in your home by yourself.

    Step 1
  • *To make the pie crust* Dice the butter into 1cm cubes, and combine with the dry ingredients. Mix until it forms lumps. Add cold water to make one large lump.
  • Step 2
  • Roll with a rolling pin, then fold the dough into three. Repeat 3 times. Chill occasionally if the butter begins to melt.
  • Step 3
  • Press the pie crust along a pie pan. Poke holes with a fork.
  • Step 4
  • To make the filling: Combine cream, eggs, salt, pepper, and nutmeg. Mix together and adjust the taste to your liking.
  • Step 5
  • Heat butter in a pan, and saute the spinach and shimeji mushrooms.
  • Step 6
  • Fill the pie crust with cooked vegetables, then top with cheese. Pour the filling ingredients.
  • Step 7
  • Top with broccoli. Bake for 25 to 35 minutes in a 390°F/200°C preheated oven.
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