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Easy, Quick Baked Cheesecake Recipe

Easy, quick baked cheesecake Recipe
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Cooking Time : 35 minutes
Serving : 12
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Prepare the ingredients before making Easy, quick baked cheesecake in your home. Then, follow these steps below to serve Easy, quick baked cheesecake for your family or friends.

Ingredients: Easy, quick baked cheesecake

  • biscuit
  • 1 1/2 packages digestive biscuit crushed
  • 1 stick melted butter
  • cheesecake
  • 2 packages Philadelphia cream cheese
  • 2 packages thick cream
  • 3 eggs
  • 1 tsp vanilla extract or powder
  • 1 dash of salt
  • 1 cup granulated sugar or powdered
  • topping
  • 1 can blueberry topping

How to Make Easy, quick baked cheesecake

If you have prepared the ingredients needed, now time to start cooking. There are 6 steps you must follow to make Easy, quick baked cheesecake in your home by yourself.

    Step 1
  • Preheat oven at a 170cº. Prepare a big glass tray, don't grease.
  • Step 2
  • For the biscuit, mix crushed biscuits with melted butter and press onto the tray.
  • Step 3
  • For the cheesecake, mix all ingredients together in a blender and pour over biscuit base.
  • Step 4
  • Turn down oven heat at the lowest degree and put cheesecake into the oven. Bake for 20 - 25 mins. To know if done shake the tray gently and if the middle still jiggles it's done, the middle will set as the cheesecake cools.
  • Step 5
  • When the cheesecake has cooled off refrigerate for and add topping.
  • Step 6
  • Bon appétit!
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