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Easy Quick Rhubarb Bread Recipe

Easy Quick Rhubarb Bread Recipe
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Cooking Time : 1 minutes
Serving : 24
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Prepare the ingredients before making Easy Quick Rhubarb Bread in your home. Then, follow these steps below to serve Easy Quick Rhubarb Bread for your family or friends.

Ingredients: Easy Quick Rhubarb Bread

  • 3/4 cup granulated sugar
  • 1 1/2 cup rhubarb, chopped
  • 1 cup brown sugar
  • 3/4 cup butter
  • 4 eggs
  • 2 1/2 cup all-purpose flour
  • 1 tsp baking soda
  • 1 1/2 tsp baking powder
  • 1 cup buttermilk, or, 1 cup of milk with 1 tablespoon of white vinegar mixed in
  • 1 tsp vanilla extract
  • 1 cup chopped nuts (optional)

How to Make Easy Quick Rhubarb Bread

If you have prepared the ingredients needed, now time to start cooking. There are 9 steps you must follow to make Easy Quick Rhubarb Bread in your home by yourself.

    Step 1
  • In a large bowl, combine the rhubarb and the granulated sugar. Set aside.
  • Step 2
  • I another bowl, combine flour,baking soda,and baking powder, set aside.
  • Step 3
  • In a large bowl and using an electric mixer, cream the butter and brown sugar, add eggs, mix until fluffy.
  • Step 4
  • Mix in the vanilla.
  • Step 5
  • add the flour mixture and the butter milk alternately into the egg mixture. Mix on low until just mixed. Do not overdo.
  • Step 6
  • Stir in the rhubarb and chopped nuts.
  • Step 7
  • Pour into two, well greased, loaf pans.
  • Step 8
  • Bake at 325°f for about 50-60 minutes, until a toothpick comes out clean in the middle.
  • Step 9
  • Delicious!
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