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Easy Rice Casserole Using Mochi Cakes Recipe

Easy Rice Casserole Using Mochi Cakes Recipe
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Serving : 4
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Prepare the ingredients before making Easy Rice Casserole Using Mochi Cakes in your home. Then, follow these steps below to serve Easy Rice Casserole Using Mochi Cakes for your family or friends.

Ingredients: Easy Rice Casserole Using Mochi Cakes

  • Hot Milk Béchamel Sauce Using Mochi Cakes Recipe ID: 2069661
  • 400 ml Milk
  • 2 pieces Sliced mochi
  • 1 Soup stock cube
  • Stir-fried rice seasoned with ketchup
  • 600 grams Hot cooked white rice
  • 80 grams Ham or shrimp
  • 50 grams Frozen mixed vegetables
  • 50 grams Onions (finely chopped)
  • 40 grams Butter
  • 1 Salt and pepper
  • 6 tbsp Ketchup
  • 1 tbsp Soup stock granules
  • 60 grams Easy to melt cheese

How to Make Easy Rice Casserole Using Mochi Cakes

If you have prepared the ingredients needed, now time to start cooking. There are 9 steps you must follow to make Easy Rice Casserole Using Mochi Cakes in your home by yourself.

    Step 1
  • Make the Béchamel sauce with mochi using.
  • Step 2
  • Finely chop the ham and onion.
  • Step 3
  • Make ketchup rice. Heat some butter in a frying pan and sauté the ham and onion. Add the salt and pepper, then the rice, and sauté some more.
  • Step 4
  • Add the ketchup and soup stock granules and continue to sauté.
  • Step 5
  • The ketchup rice is done!
  • Step 6
  • Transfer to the dishes and top with the béchamel sauce and cheese. Bake in a toaster oven until browned.
  • Step 7
  • Enjoy while it's hot!
  • Step 8
  • Hot Milk Béchamel Sauce Using Mochi Cakesis an easy béchamel sauce!
  • Step 9
  • Also try: Hot Milk Cheese Fondue Using Mochi Cakes.
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