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Easy Rice Flour And Kinako Snowball Cookies Recipe

Easy Rice Flour and Kinako Snowball Cookies Recipe
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Serving : 20
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Prepare the ingredients before making Easy Rice Flour and Kinako Snowball Cookies in your home. Then, follow these steps below to serve Easy Rice Flour and Kinako Snowball Cookies for your family or friends.

Ingredients: Easy Rice Flour and Kinako Snowball Cookies

  • 100 grams Rice flour (or cake flour)
  • 20 grams Kinako
  • 40 grams Sugar
  • 4 tbsp Vegetable oil or olive oil
  • 3 tbsp Milk
  • 1 Powdered sugar

How to Make Easy Rice Flour and Kinako Snowball Cookies

If you have prepared the ingredients needed, now time to start cooking. There are 5 steps you must follow to make Easy Rice Flour and Kinako Snowball Cookies in your home by yourself.

    Step 1
  • Combine the rice flour, kinako, and sugar in a plastic bag, and mix well. Add the vegetable oil, and massage the contents of the bag until evenly incorporated.
  • Step 2
  • Gradually add milk a little at a time.
  • Step 3
  • Roll the dough into small balls and arrange on a baking tray lined with parchment paper.
  • Step 4
  • Bake for about 20 minutes in an oven preheated to 180℃, then place the baking tray on a cooling rack to cool.
  • Step 5
  • Put the powdered sugar on a tray and roll the cookies in the sugar while they're still hot.
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