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Easy! Shiro-an (sweet White Bean Paste) With Dried Fruits Recipe

Easy! Shiro-an (Sweet White Bean Paste) with Dried Fruits Recipe
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Prepare the ingredients before making Easy! Shiro-an (Sweet White Bean Paste) with Dried Fruits in your home. Then, follow these steps below to serve Easy! Shiro-an (Sweet White Bean Paste) with Dried Fruits for your family or friends.

Ingredients: Easy! Shiro-an (Sweet White Bean Paste) with Dried Fruits

  • 1 pack Amanatto made of white runner beans
  • 30 ml Water
  • 1 dash Salt
  • 15 grams or however much you like Dried fruit of your choice

How to Make Easy! Shiro-an (Sweet White Bean Paste) with Dried Fruits

If you have prepared the ingredients needed, now time to start cooking. There are 5 steps you must follow to make Easy! Shiro-an (Sweet White Bean Paste) with Dried Fruits in your home by yourself.

    Step 1
  • Cut the pieces of dried fruit to a size you like. If you use something small like raisins, you can leave them as is. In the upper left corner of this photo is dried pineapple.
  • Step 2
  • Put the amanatto, water, and salt in a pan and heat. Simmer the beans over low heat while you mash them with a wooden spatula.
  • Step 3
  • When the beans have gotten soft, take the pot off the flame and add the dried fruits. Make sure to mix the fruit in well and you're done.
  • Step 4
  • This tastes great inside bread rolls like anpan or with other snacks.
  • Step 5
  • This is what it looked like when I added dried strawberries and a bit of food coloring. You can try this recipe with all your favorite dried fruits.
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