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Easy Shrimp And Asparagus Salad Spring Rolls Recipe

Easy Shrimp and Asparagus Salad Spring Rolls Recipe
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Serving : 4
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Prepare the ingredients before making Easy Shrimp and Asparagus Salad Spring Rolls in your home. Then, follow these steps below to serve Easy Shrimp and Asparagus Salad Spring Rolls for your family or friends.

Ingredients: Easy Shrimp and Asparagus Salad Spring Rolls

  • 4 Spring roll wrappers
  • 4 Black tiger shrimp (medium)
  • 12 Mini asparagus
  • 1 Pizza cheese
  • 1 tbsp Sake
  • 1 dash Salt and pepper
  • 1 Mixture of equal parts flour and water (paste for wrapping)

How to Make Easy Shrimp and Asparagus Salad Spring Rolls

If you have prepared the ingredients needed, now time to start cooking. There are 4 steps you must follow to make Easy Shrimp and Asparagus Salad Spring Rolls in your home by yourself.

    Step 1
  • Peel and devein the shrimp, lay them flat and drizzle with sake. Cut the hard ends off the asparagus.
  • Step 2
  • Pat dry the shrimp and asparagus with kitchen paper. Season the shrimp with salt and pepper and prepare flour dissolved in water in a small container.
  • Step 3
  • Line up a shrimp, 3 sticks of asparagus, and cheese on a spring roll wrapper as shown. Roll up and secure with the flour and water paste.
  • Step 4
  • Fry at 360°F/180°C for 4-5 minutes while turning the rolls. Drain the oil and transfer to a serving plate. Eat as is.
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