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Easy Soft-boiled Eggs Recipe

Easy Soft-Boiled Eggs Recipe
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Serving : 2
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Prepare the ingredients before making Easy Soft-Boiled Eggs in your home. Then, follow these steps below to serve Easy Soft-Boiled Eggs for your family or friends.

Ingredients: Easy Soft-Boiled Eggs

  • 2 Eggs
  • 1 enough to cover the eggs Boiling water

How to Make Easy Soft-Boiled Eggs

If you have prepared the ingredients needed, now time to start cooking. There are 4 steps you must follow to make Easy Soft-Boiled Eggs in your home by yourself.

    Step 1
  • Bring the eggs to room temperature and put into the rice cooker. Pour in enough boiling water to cover the eggs, turn the rice cooker to the "warming" setting, and wait for 10 minutes.
  • Step 2
  • Once 10 minutes have passed, remove the eggs, and transfer to a bowl of cold water.
  • Step 3
  • Once cooled, prepare a dish, and peel off about 1/4 of the shells.
  • Step 4
  • Turn the eggs over and let drop into the container. Top with any sauce you like and enjoy.
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