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Easy Stir-fry Sausages Recipe

Easy Stir-Fry Sausages Recipe
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Category : Lunch
Cooking Time : 10 minutes
Serving : 2
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Prepare the ingredients before making Easy Stir-Fry Sausages in your home. Then, follow these steps below to serve Easy Stir-Fry Sausages for your family or friends.

Ingredients: Easy Stir-Fry Sausages

  • 6 chicken sausages (make crosses on two opposite sections)
  • 6 champignon mushrooms -- wash, pat dry, slice thinly
  • 2 onions -- slice them
  • 1 dash salt
  • 1 tsp honey
  • 1 tsp mirin
  • 1 tsp dashi powder
  • 1 tsp oil
  • 2 tbsp water

How to Make Easy Stir-Fry Sausages

If you have prepared the ingredients needed, now time to start cooking. There are 3 steps you must follow to make Easy Stir-Fry Sausages in your home by yourself.

    Step 1
  • Put oil in a pan. Using low heat, stir-fry onions until a bit translucent.
  • Step 2
  • Add sausages. Stir for about 2 - 3 minutes.
  • Step 3
  • Add sliced mushrooms. Add salt, dashi, honey, mirin, water. Increase the heat to medium. When the water has evaporated a bit, it is done.
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