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Easy Strawberry Yogurt Mousse Recipe

Easy Strawberry Yogurt Mousse Recipe
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Prepare the ingredients before making Easy Strawberry Yogurt Mousse in your home. Then, follow these steps below to serve Easy Strawberry Yogurt Mousse for your family or friends.

Ingredients: Easy Strawberry Yogurt Mousse

  • 1 basket Strawberries
  • 250 grams Plain yogurt (don't drain)
  • 50 grams Heavy cream
  • 60 to 70 grams Condensed milk (or sugar)
  • 1 pack Powdered gelatin
  • 2 tbsp Water (to soak the gelatin)
  • Garnish:
  • 50 grams ▲ Heavy cream
  • 7 grams ▲ Sugar
  • 1 to 2 drops ▲ Vanilla essence

How to Make Easy Strawberry Yogurt Mousse

If you have prepared the ingredients needed, now time to start cooking. There are 7 steps you must follow to make Easy Strawberry Yogurt Mousse in your home by yourself.

    Step 1
  • Soak and soften the powdered gelatin in 2 tablespoons of water.
  • Step 2
  • Place the empty food processor bowl on a scale and measure its weight. Add yogurt, heavy cream, condensed milk, and measure the weight of the combined ingredients.
  • Step 3
  • Microwave the gelatin to dissolve. Pour into the food processor bowl and blend vigorously.
  • Step 4
  • Add all strawberries to the food processor bowl except for the ones you'll use for garnishing. (Remove their stems first.)
  • Step 5
  • You want to keep some of the texture of the strawberries, so pulse the food processor. It should look like this.
  • Step 6
  • Pour into containers and chill in the fridge to harden.
  • Step 7
  • Whip the ▲ ingredients (heavy cream, sugar, and vanilla essence) and pipe onto the mousse. Decorate with strawberries. These are so cute and perfect for spring.
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