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Easy Turkish Cooking! Zucchini & Cheese Fritters Recipe

Easy Turkish Cooking! Zucchini & Cheese Fritters Recipe
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Serving : 4
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Prepare the ingredients before making Easy Turkish Cooking! Zucchini & Cheese Fritters in your home. Then, follow these steps below to serve Easy Turkish Cooking! Zucchini & Cheese Fritters for your family or friends.

Ingredients: Easy Turkish Cooking! Zucchini & Cheese Fritters

  • 300 grams Zucchini
  • 2 Eggs
  • 120 grams Shredded cheese or finely sliced cheese
  • 3 tbsp Plain flour
  • 1 dash Salt and pepper
  • 1 Vegetable oil

How to Make Easy Turkish Cooking! Zucchini & Cheese Fritters

If you have prepared the ingredients needed, now time to start cooking. There are 5 steps you must follow to make Easy Turkish Cooking! Zucchini & Cheese Fritters in your home by yourself.

    Step 1
  • Julienne the zucchini with the skin on.
  • Step 2
  • Add the egg, shredded cheese, and flour to the zucchini and give it a quick mix. Before cooking, adjust the flavour with salt and pepper and mix once more.
  • Step 3
  • To make each fritter, take a small amount of mixture and cook it until golden brown in a frying pan greased with oil.
  • Step 4
  • Base the size of the fritters, cooking time and cooking method off what you would do to make hamburger patties for bentos. You can make around 15 fritters so try doing them in 2 batches.
  • Step 5
  • I tried making these with potatoes instead of zucchini.
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