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Edible Sugared Fruit Centerpiece Recipe

Edible Sugared Fruit Centerpiece Recipe
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Prepare the ingredients before making Edible Sugared Fruit Centerpiece in your home. Then, follow these steps below to serve Edible Sugared Fruit Centerpiece for your family or friends.

Ingredients: Edible Sugared Fruit Centerpiece

  • 1 powdered egg whites
  • 1 water, to reconstitute eggs
  • 1 small pears, lady apples, or champagne grapes (or other sturdy fruits)
  • 1 granulated sugar

How to Make Edible Sugared Fruit Centerpiece

If you have prepared the ingredients needed, now time to start cooking. There are 5 steps you must follow to make Edible Sugared Fruit Centerpiece in your home by yourself.

    Step 1
  • Mix the egg whites with a little water to form a thin paste.
  • Step 2
  • Paint select fruits and sprinkle them with sugar.
  • Step 3
  • Let the sugar set for 1 hour before arranging on a centerpiece.
  • Step 4
  • *You can use a cake stand, stacked cake stands, or an epergne, and place this in the middle of your table.*
  • Step 5
  • **This can be eaten if desired, or used for show.**
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