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Egg- & Dairy-free Sweet Potato And Apple Pie Recipe

Egg- & Dairy-Free Sweet Potato and Apple Pie Recipe
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Serving : 1
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Prepare the ingredients before making Egg- & Dairy-Free Sweet Potato and Apple Pie in your home. Then, follow these steps below to serve Egg- & Dairy-Free Sweet Potato and Apple Pie for your family or friends.

Ingredients: Egg- & Dairy-Free Sweet Potato and Apple Pie

  • Filling:
  • 2 Apples
  • 1 Asian sweet potato
  • 2 tbsp Beet sugar
  • Pie crust:
  • 200 grams Cake flour
  • 1 pinch Salt
  • 65 ml Oil
  • 65 ml Apple juice
  • Glaze:
  • 1 tbsp Maple syrup

How to Make Egg- & Dairy-Free Sweet Potato and Apple Pie

If you have prepared the ingredients needed, now time to start cooking. There are 7 steps you must follow to make Egg- & Dairy-Free Sweet Potato and Apple Pie in your home by yourself.

    Step 1
  • Peel the apples, and cut into 8 equal portions. Remove the core and slice into 5-mm quarter-rounds. Peel the sweet potato and slice it into pieces the same size as the apples.
  • Step 2
  • Add the ingredients from Step 1 into a pan, cover and simmer over low heat. Once the apple becomes transparent and sweet potato is tender, add the beet sugar and mix until dissolved.
  • Step 3
  • Combine the cake flour and salt in a bowl. Pour in the oil and work it into the flour using both hands. Add the apple juice and mix. Be careful not to knead the dough too much.
  • Step 4
  • Bring the mixture of Step 3 together and divide it in half. Place the dough onto parchment paper and cover with a sheet of plastic wrap. Thinly roll out both portions of the dough with a rolling pin.
  • Step 5
  • Lift one sheet of dough into a pie plate. Pierce the bottom edge of the crust with a fork. Pour in the Step 2 filling. Cut the other sheet of dough into strips and lay them over the filling to make a lattice.
  • Step 6
  • Bake in a preheated oven at 200℃ for 15-20 minutes. Reduce heat to 180℃, and bake 20 more minutes. Brush the maple syrup on the surface, then it is done.
  • Step 7
  • If this the lattice is too much of a hassle, you can simply place the second dough on top and make a cross cut in the center with a knife and bake it.
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