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Egg-free, Dairy-free Banana Bread Recipe

Egg-free, Dairy-free Banana Bread Recipe
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Prepare the ingredients before making Egg-free, Dairy-free Banana Bread in your home. Then, follow these steps below to serve Egg-free, Dairy-free Banana Bread for your family or friends.

Ingredients: Egg-free, Dairy-free Banana Bread

  • 4 bananas
  • 1/2 cup unflavored oil (Carnola oil, Sunflower seed oil, ect)
  • 300 ml soy milk
  • 1/2 cup sugar
  • 3 cup all-purpose flour
  • 2 tbsp baking powder
  • 1 cup chopped walnuts (or your favourite nuts)
  • dried fruit (optional, I used slice apple)

How to Make Egg-free, Dairy-free Banana Bread

If you have prepared the ingredients needed, now time to start cooking. There are 6 steps you must follow to make Egg-free, Dairy-free Banana Bread in your home by yourself.

    Step 1
  • Mash 3 bananas and slice 1 banana
  • Step 2
  • Mix mashed banana with oil, soy milk and sugar
  • Step 3
  • Sieve in the flour and baking powder. Stir everything together with rubber spatula.
  • Step 4
  • Add sliced banana, nuts and dried frite.
  • Step 5
  • Pour the batter in loaf pan lined with baking paper or aluminium foil cup. Bake at 180°C for 30-45 minutes.
  • Step 6
  • Keep the banana bread 24hr before serve for better taste.
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