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Egg-less! Sweet Potato Pudding Recipe

Egg-less! Sweet Potato Pudding Recipe
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Serving : 2
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Prepare the ingredients before making Egg-less! Sweet Potato Pudding in your home. Then, follow these steps below to serve Egg-less! Sweet Potato Pudding for your family or friends.

Ingredients: Egg-less! Sweet Potato Pudding

  • 150 grams Sweet potato
  • 300 ml Milk
  • 2 tbsp Sugar
  • 5 grams Gelatin

How to Make Egg-less! Sweet Potato Pudding

If you have prepared the ingredients needed, now time to start cooking. There are 4 steps you must follow to make Egg-less! Sweet Potato Pudding in your home by yourself.

    Step 1
  • Peel a baked or steamed sweet potato, then mash evenly. Put sweet potato, half of the amount of milk, and sugar into a food processor and blend.
  • Step 2
  • Strain the processed mixture for a smooth consistency. Although this step is tedious, it's the key to making this delicious.
  • Step 3
  • Add the remaining half of the milk to a pan, add gelatin, and dissolve. After the gelatin dissolves, add the mixture from Step 2.
  • Step 4
  • Pour into serving cups and chill in the refrigerator, then they're ready to serve!! Drizzle a bit of caramel before serving to make it even tastier.
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