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Egg Salad Lettuce Wraps Recipe

Egg Salad Lettuce Wraps Recipe
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Cooking Time : 10 minutes
Serving : 6
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Prepare the ingredients before making Egg Salad Lettuce Wraps in your home. Then, follow these steps below to serve Egg Salad Lettuce Wraps for your family or friends.

Ingredients: Egg Salad Lettuce Wraps

  • 6 large hard boiled eggs, peeled
  • 2 tbsp celery, finely minced
  • 1 tbsp fresh chives, chopped
  • 1 tbsp fresh parsley, chopped
  • 1 tsp fresh lemon juice
  • 1/2 tsp dijon mustard
  • 3 tbsp or more of my Spicy Ranch Dressing, recipe attached in direction step #1
  • 6 slice of bacon, cooked crispy
  • 6 large sturdy romaine, cos or iceberg lettece leaf cups
  • sliced grape or cherry tomatos
  • thin sliced pickles, sweet and / or sour
  • thin slicedcradishes

How to Make Egg Salad Lettuce Wraps

If you have prepared the ingredients needed, now time to start cooking. There are 2 steps you must follow to make Egg Salad Lettuce Wraps in your home by yourself.

    Step 1
  • Chop eggs into a bowl add remaining egg salad ingredients except bacon and lettece leaves and mix well
  • Step 2
  • Fill each lettece leaf with equal amounts of egg salad, crumble baon eveny over egg salad. Serve with the garnishes of tomatoes, pickles and radishes to sprinkle on if desired
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