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Egg Scramble With Onion & Silken Tofu Recipe

Egg Scramble with Onion & Silken Tofu Recipe
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Serving : 2
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Prepare the ingredients before making Egg Scramble with Onion & Silken Tofu in your home. Then, follow these steps below to serve Egg Scramble with Onion & Silken Tofu for your family or friends.

Ingredients: Egg Scramble with Onion & Silken Tofu

  • 1 large or 2 medium Onion
  • 1/2 Carrot
  • 1 block Silken tofu
  • 4 Egg
  • Flavoring Ingredients:
  • 1/2 to 1 teaspoon Chicken soup stock granules
  • 2 tablespoons~ Soy sauce
  • 2 tablespoons~ Mirin
  • 1 tbsp Miso
  • 1 tbsp Doubanjiang
  • 2 tbsp Sesame oil
  • 1 Shichimi spice
  • 1 Toasted white sesame seeds

How to Make Egg Scramble with Onion & Silken Tofu

If you have prepared the ingredients needed, now time to start cooking. There are 4 steps you must follow to make Egg Scramble with Onion & Silken Tofu in your home by yourself.

    Step 1
  • Thinly slice the onion, julienne the carrot, and boil in 1 cup of water.
  • Step 2
  • Skim the scum and add the tofu and flavoring ingredients. Simmer until the liquid has evaporated.
  • Step 3
  • Beat the eggs well, and pour into the pan. When it has cooked a little, gently stir to combine with the tofu and vegetables.
  • Step 4
  • Serve on a dish and sprinkle with sesame seeds.
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