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Eggnog French Toast Bake Recipe

Eggnog French Toast Bake Recipe
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Prepare the ingredients before making Eggnog French Toast Bake in your home. Then, follow these steps below to serve Eggnog French Toast Bake for your family or friends.

Ingredients: Eggnog French Toast Bake

  • 1/2 loaf of white bread, broken into pieces
  • 4 eggs
  • 1 cup egg nog
  • 1/4 cup sugar
  • 1 tsp ground cinnamon
  • 1 tsp vanilla extract, pure
  • 1/2 tsp ground nutmeg
  • 3 tbsp dark (or light) brown sugar
  • 1 powdered sugar(optional)

How to Make Eggnog French Toast Bake

If you have prepared the ingredients needed, now time to start cooking. There are 3 steps you must follow to make Eggnog French Toast Bake in your home by yourself.

    Step 1
  • Preheat oven to 350. Place bread pieces in a sprayed/greased 8x8 baking pan.
  • Step 2
  • Mix remaining ingredients except brown sugar and whisk well. Pour over bread in dish and incorporate well making sure all bread pieces are coated. Sprinkle with brown sugar on top.
  • Step 3
  • Bake for 45 minutes or until a cake tester inserted comes out clean. Cut into squares and enjoy!! Powdered sugar can be dusted on each serving if you want it sweeter....;)
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